SYNTHESIS AND CHARACTERISATION OF HYBRID NANO FE-NPK FERTILIZER FOR ENHANCED NUTRIENT UPTAKE IN PLANTS

Authors

  • Moshood A.K Chemical Science Department, Tai Solarin University of Education, Ijebu-Ode, Ogun-State, Nigeria.
  • Amolegbe S.A Chemical Science Department, Tai Solarin University of Education, Ijebu-Ode, Ogun-State, Nigeria.

DOI:

https://doi.org/10.4314/coast.v7i2.21s

Keywords:

Nanotechnology in Agriculture, Nutrient Bioavailability, Nano-Formulated Fertilizers, Iron Fortied NPK, Sustainable Crop Nutrition

Abstract

Nanotechnology offers innovative solutions to the limitations of conventional fertilizers, particularly regarding nutrient availability and uptake efficiency. This study presents the synthesis and characterization of a hybrid nano Fe-NPK fertilizer designed to address iron deficiency and enhance nutrient absorption. The fertilizer was prepared by thermally reacting calcium phosphate, potassium chloride, and urea, combined with nano-iron synthesized via chemical reduction of iron(III) tetraoxosulfate heptahydrate using sodium borohydride. The final formulation achieved an optimized nutrient ratio of 1:2:1:2 (N:P:K:Fe). Characterization techniques including AAS, EDS, XRD, FTIR, UV-Vis, and SEM were employed to verify composition and structure. AAS confirmed elemental presence, while EDS revealed uniform iron distribution. XRD patterns showed peaks at 2θ = 26°, 37°, and 48°, indicating iron oxide phases. FTIR peaks at 1429.20 cm⁻¹ and 3481.60 cm⁻¹ suggested carbonyl and amine functional groups, and UV-Vis absorption at 210 nm and 350 nm further validated the presence of iron and amine species. SEM imaging revealed a core-shell morphology typical of nanostructured materials. The successful synthesis and structural integrity of the nano Fe-NPK fertilizer highlight its potential for improving iron bioavailability and nutrient uptake in crops, representing a step forward in sustainable metallo-agriculture.

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Published

2025-12-04